Island Soul & Sweets recently featured delicious Cajun/Creole Cuisine inspired by one of my favorite food and party states, Louisiana!!!!! There is so much rich culture in Louisiana and you can taste it in their food and hear it in their music!
While this trip is a domestic flight from NYC’s LGA Airport, we’re still stamping your passport to deliciousness! Pack light! Bring open eyes and an empty stomach because we have cooked up some yummy NOLA inspired delights that are visually fulfilling, and absolutely delicious!!! Fasten your seat-belts and enjoy your flight.
CAT FISH PO’BOY
CAT FISH NUGGETS AND CAJUN SHRIMP, RED BEANS WITH KIELBASA SAUSAGE AND RICE,
CORN ON THE COB, BEIGNETS
HURRICANE COCKTAIL
PENNE ALFREDO WITH CAJUN SHRIMP
SHRIMP PO’BOY WITH A
SPICY REMOULADE
SOUTHERN FRIED CHICKEN
What dish would you choose from the images above?
Have you been to New Orleans, Louisiana? If so, what are your favorite things to do there? Also, share your thoughts on the best places to eat in New Orleans and what to eat when you visit! One of my favorite places to eat is Cafe Dauphine. Their shrimp po’boys and crab cakes are amazing! Biloxi, Mississippi is just a short drive from New Orleans, visit Harrah’s Gulf Coast location for a fun time.
Safe Travels xoxo
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